White wine from New Zealand

A great value Savvy, loved by our customers. Rising 422 metres, Mt Vernon is one of the peaks towering above Marlborough in the Wither Hills, just behind the winery at Lawson’s Dry Hills. Named after this local landmark, the Sauvignon Blanc under this label is accessible, approachable and rewarding with a focus on fruit purity.

Brilliant value Sauvignon Blanc from Marlborough. Punches well above its price tag. An highly enjoyable, easy-drinking Marlborough Sauvignon Blanc with intense flavours and crisp acid in a dry style.

A vintage with a well balanced flavour and acidity. The primary fruit characters will continue to unfold for several years and time will reward. Nutty and savoury complexities will continue to build and provide great interest through 2023-2026.

Enjoy the new vintage of the classic Lawson's Dry Hills Sauvignon Blanc! By one of Marlboroughs early grape pioneers.

Beautifully perfumed with notes of grapefruit, guava, jasmine and nettles. The grapes were harvested in pristine conditional at optimal ripeness and the resulting wines display great fruit purity and generosity. From the Maori winery te Pa in Blenheim, Marlbrough.

From an excellent Marlborough vintage. A complex and textural wine with great purity and focus.

A great everyday Chardonnay. Made from 21 old vines in Nelson.  Lovely aromas of citrus and peach mingle with nuts.

New vintage of one of our bestselling Sauvignon Blanc. Framingham Marlborough Sauvignon Blanc is designed to be typically Marlborough in style, with a few twists. The focus is on the texture of the wine, giving it some richness and mouthfeel so that it is not lean or austere. This is one wine that won't give it all away on the first sip. 

A complex Sauvignon Blanc with finesse, purity and ripe flavours. Three different vineyards and careful winemaking ensure a stunning variety of aromas.

Made from some of the oldest Riesling vines in New Zealand. Great value Riesling from what Jancis Robinson calls "the country's prime Riesling producer - indeed arguably the best producer of Germanic Rieslings (dry and sweet) outside Germany".

From one of Marlborough's top producers. To achieve a more elegant and subtle wine, only free-run juice was used. 20% of this juice was barrel-fermented in older French oak to give the wine greater weight, though ensuring that wood is not evident on the nose

A highly limited wine: only 18 bottles for Switzerland. A classic Pinot Gris originally influenced by the style of wines from Alsace but developed over the years into a uniquely Martinborough style. From one of New Zealand's top producers.

From Hawke's Bay legendary winemaker Rod McDonald. The warm, coastal climate of Te Awanga, combined with ample sea breezes, creates Chardonnay like no other.

Rated by Cameron Douglas MS amongst his Top Wines of New Zealand 2021. Delicious top value Chardonnay showing an excellent balance of fruit and toasty oak. 

One of New Zealand's top rated Sauvignon Blanc wines and amongst Cameron Douglas MS Top Wines of New Zealand 2021. A single vineyard, small-batch classic Marlborough Sauvignon Blanc. From the Holdaway Family vineyard at Dillons Point.

This impressively complex and layered Sauvignon Blanc is beyond mainstream: barrel fermentation and extended lees contact in older barrels. A collaboration between Master of Wine Liam Steevenson and Winemaker Ben Glover, this is a unique offering that illustrates the quality and diversity of Marlbrorough. A reflection of single site viticulture.

By New Zealand's "King of Chardonnay". Cheeky and fun, all curves and lusciousness. Made in a large oak barrel. The Fat & Sassy Chardonnay 2020 presents itself with rich aromas and a full body.

Partially from one of New Zealand's remotest vineyards - on the tiny island of Ponui, just off the coast of Waiheke. This rare and compelling wine always offers a certain X factor.

Taking it's name from the fluted basalt boulders that solemnly surround our volcanic hilltop vineyards, Gravestone is bequeathed upon the finest blend of Sauvignon Blanc and Sémillon. Fully fermented in barrel.

A complex, textural Chardonnay with delicious creaminess, great acidity and wonderful structure.

Selected from the 38 year old vines, some of the oldest Riesling vines in New Zealand. Expressive, individual small batch wine with new world purity and old world complexity.

A lovely wine with great length, style and charm. This barrel aged wine shows off a complexity and charm unique to the Boundary Farm and Mahi winemaking control.

A Chardonnay to be gently chilled, generously shared & enjoyed with anything that takes you back to the seaside in summer, maybe for a surf, a cast, or a wander.

While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents Matt and Sophie's alternative interpretation. The Abstract Sauvignon Blanc is about savoury complexity and seamless texture that they think draws parallels with the best white Bordeaux wines, at a fraction of the price.

A Sauvignon Blanc style that boasts rhubarb, nectarine & grapefruit aromas with a lean, vibrant and textural mouthfeel. Complex, dry and mineral finish. To be enjoyed in the next few years.

The wines of the Reserve Collection are the crown jewels of te Pa, and available for the first time in Europe. The grapes for this wine were cultivated in the St. Leonard's Vineyard, Central Wairau Valley.

The fruit is the hero. This Chardonnay balances concentration and complexity, whilst retaining the finesse that a higher natural acidity brings.

A must for Riesling lovers. From Rippon's mature vines, whose root hairs have invaded the schist rock below. A wines with mineral intensity and richness.

Consistently reviewed among the top Marlborough and New Zealand Chardonnays, the Reed Vineyard Chardonnay has both power and incredible elegance.

The 2018 vintage was among the „Top 100 Wine Discoveries“ by Robert Parker‘s Wine Advocates. The 2020 is from an outstanding vintage. The „King of Chardonnay“, Tony Bish, aged the wine in new and used barrique barrels for 11 months prior to minimal handling for bottling preparation.

Black Estate wish to capture the truest expression of each site's character in the bottle so to make wine that is truly original and memorable. This Chardonnay from the Home Vineyard is made from the younger vines planted in 2011 and from a vintage with outstanding fruit.

The Valhalla 2019 is beautifully composed and magnificently styled, an iconic Chardonnay for the ages. A big and bold Chardonnay style.

This "Homage" to the wind of the French Rhone Valley shows off as a powerful blend of 3 different grapes growing on the hottest block of pure gravel and sand on our vineyard. Hand-picked of an extremely low yield of 500g/vine from a great vintage.

A Chardonnay from Mendoza and Dijon clones with a plant density of 5,500 vines/ha.