Ata Rangi

Ata Rangi

Ata Rangi without a doubt is one of New Zealand's best wineries and an inspiration to the rest of the wine industry. The family business is widely considered to be one of the top producers of Pinot Noir in the world.





Ata Rangi Lismore Pinot Gris 2020

Ata Rangi Lismore Pinot Gris 2020

23,00 CHF - 24,00 CHF*

31,99 CHF pro Liter

Ata Rangi Lismore Pinot Gris 2020

Ata Rangi Lismore Pinot Gris 2020

23,00 CHF - 24,00 CHF*

31,99 CHF pro Liter

A highly limited wine: only 18 bottles for Switzerland. A classic Pinot Gris originally influenced by the style of wines from Alsace but developed over the years into a uniquely Martinborough style. From one of New Zealand's top producers.


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Ata Rangi Crimson Pinot Noir 2019

Ata Rangi Crimson Pinot Noir 2019

32,70 CHF - 33,70 CHF*

44,93 CHF pro Liter

Ata Rangi Crimson Pinot Noir 2019

Ata Rangi Crimson Pinot Noir 2019

32,70 CHF - 33,70 CHF*

44,93 CHF pro Liter

New design, same great quality. "One of the great-value pinot noirs of the world." declares Nick Stock, one of Australia's best known wine critics. 20 years ago Ata Rangi named this special Pinot Noir "Crimson" in support of Project Crimson, a charitable trust working to replant and preserve native red-flowering pohutukawa and rata trees throughout New Zealand.


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Ata Rangi Martinborough Pinot Noir 2018

Ata Rangi Martinborough Pinot Noir 2018

57,10 CHF - 58,10 CHF*

77,47 CHF pro Liter

Ata Rangi Martinborough Pinot Noir 2018

Ata Rangi Martinborough Pinot Noir 2018

57,10 CHF - 58,10 CHF*

77,47 CHF pro Liter

Falstaff's Top 100 Red Wine Icon. This Pinot Noir has quite a cult following from New Zealand Pinot fans. Enjoy this New Zealand highlight. 


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About Ata Rangi

Ata Rangi without a doubt is one of New Zealand's best wineries and an inspiration to the rest of the wine industry. Family business Ata Rangi is widely considered to be one of the top producers of Pinot Noir. Run by Clive Paton, his sister Alison Paton and his partner Phyllis Pattie, the family business has grown significantly since its beginning.

The early days were tough. With no trees for shelter, young vines struggled against the howling nor-westers. Clive relied on the sale of pumpkins and garlic that he had grown between the rows, and on family and friends who pitched in to
help. He was also a solo Dad, raising young daughter Ness.

But the persistence paid out. In 1986 Clive won his first Gold Medal, no small thanks to the legendary 'gumboot clone' of Pinot Noir. And now, more than three decades later - backed by a string of awards and accolades - Ata Rangi is well established in 25 international markets and has an enviable reputation as one of the New World's most respected Pinot Noir producers.

And Clive was right to set his base in Martinborough... the small town has transformed from a rural backwater to a laid-back, charmingly rustic wine village with a cluster of cafes, restaurants, quirky boutiques and a day-spa; a popular destination for wine-and-food lovers from all over the world, and a great escape from bustling city life.

 

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