Wine from Marlborough

New Zealand's most internationally acclaimed wine. This benchmark wine redrew the global Sauvignon Blanc map and rearranged a few boundaries in the world wine atlas. Intense, fragrant, superbly varietal, it fully deserves its pedigree status. New Zealand's most internationally acclaimed Sauvignon Blanc is sought after around the globe. 

A complex Sauvignon Blanc with finesse, purity and ripe flavours. Three different vineyards and careful winemaking ensure a stunning variety of aromas.

Beautifully perfumed with notes of grapefruit, guava, jasmine and nettles. The grapes were harvested in pristine conditional at optimal ripeness and the resulting wines display great fruit purity and generosity. From the Maori winery te Pa in Blenheim, Marlbrough.

Rated by Cameron Douglas MS amongst his Top Wines of New Zealand 2021. Delicious top value Chardonnay showing an excellent balance of fruit and toasty oak. 

Consistently among New Zealand's top rated Sauvignon Blanc wines. A single vineyard, small-batch classic Marlborough Sauvignon Blanc. From the Holdaway Family vineyard at Dillons Point.

A great value Savvy, loved by our customers. Rising 422 metres, Mt Vernon is one of the peaks towering above Marlborough in the Wither Hills, just behind the winery at Lawson’s Dry Hills. Named after this local landmark, the Sauvignon Blanc under this label is accessible, approachable and rewarding with a focus on fruit purity.

A fleshy, satisfying wine made in the Framingham way - an elegant "feminine" style of Pinot Noir with fragrance, charm and grace. Wine for those who just want to be themselves.

Made from some of the oldest Riesling vines in New Zealand. Great value Riesling from what Jancis Robinson calls "the country's prime Riesling producer - indeed arguably the best producer of Germanic Rieslings (dry and sweet) outside Germany".

From a stellar vintage in Marlborough for Pinot Noir. What an effort! All fruit for this wine was hand-picked, hand-sorted then destemmed and grape (!!!) sorted as to ensure that only pristine, perfect Pinot grapes make it into the fermenters. A silky, subtle, earthy Pinot Noir, that is simply delicious.

From one of Marlborough's top producers. To achieve a more elegant and subtle wine, only free-run juice was used. 20% of this juice was barrel-fermented in older French oak to give the wine greater weight, though ensuring that wood is not evident on the nose

Escaroth is a unique north-facing, sloped, dry-farmed site in the middle of Taylor Pass. Vines were planted in 2001 and a dragon meets you at the entrance. It has the biggest diurnal range in all of Marlborough and is frequently drier than other sub-regions. 400 cases produced.

While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents Matt and Sophie's alternative interpretation. The Abstract Sauvignon Blanc is about savoury complexity and seamless texture that they think draws parallels with the best white Bordeaux wines, at a fraction of the price.

A vintage with a well balanced flavour and acidity. The primary fruit characters will continue to unfold for several years and time will reward. Nutty and savoury complexities will continue to build and provide great interest through 2023-2026.

Only 3 bottles left. This is an excellent single-site dry Riesling. From the oldest Riesling vines in Marlborough, planted 1979.

The fruit is the hero. This Chardonnay balances concentration and complexity, whilst retaining the finesse that a higher natural acidity brings.

Brilliant value Sauvignon Blanc from Marlborough. Punches well above its price tag. An highly enjoyable, easy-drinking Marlborough Sauvignon Blanc with intense flavours and crisp acid in a dry style.

Deliciously easy-drinking with grapefruit, lemon, herbs and a splash of tropical fruit. A bright, fresh, fruit driven wine in an easily recognizable Marlborough style.

A New Zealand benchmark. Clayvin Vineyard is one of New Zealand's most famous vineyards. It takes its unique name from its claybased soil profile. The clay soil gives the Clayvin Pinot Noirs richness and generosity and an immediately appealing soft texture. Currently the best Marlborough Pinot Noir 2019 according to Bob Campbell MW.

The wines of the Reserve Collection are the crown jewels of te Pa, and available for the first time in Europe. The grapes for this wine were cultivated in the St. Leonard's Vineyard, Central Wairau Valley.

Framingham Pinot Gris draws inspiration stylistically from the Alsace region of France. Framingham focuses heavily on the texture of the wine, picking grapes late to give it some inherent richness and using seasoned wood and lees aging to enhance the mouthfeel.

A total passion for Mahi. The aim is to make wines of the earth, showing complex savouriness characters aligned with both red and black fruit notes.

This barrel aged wine shows off a complexity and charm unique to the fruit from a small parcel in the Byrne vineyard, located in the Conder's Bend area of Marlborough and Mahi winemaking skill. Made to age beautifully.

Named after Fromm winemaker Hätsch Kalberer, this wine reflects his 25+ years of knowledge and understanding of several great Marlborough terroirs. A thoughtful composite of four individual single vineyard wines, Cuvée "H" expresses a winery signature. Fromm calls 2020 "one of our most exciting vintages since 2010".

A dry, elegant Marlborough Pinot Gris with intense creminess and texture and depth rather than focussing solely on primary fruit notes.

A fruity elegant Chardonnay. fermented in both tanks and barrels, with aging on full lees. This subtle approach allows the stone fruit flavours and creamy notes to compete successfully with a gentle lick of oak. Master Sommelier Cameron Douglas: "This is a complete wine".

A complex, textural Chardonnay with delicious creaminess, great acidity and wonderful structure.

Te Whare Ra is known for their Riesling. This wine is designed in a medium-dry style and effortlessly lines up with the outstanding Te Whare Ra wines. Currently the second best rated 2020 New Zealand Riesling by Cameron Douglas MS.