Sauvignon Blanc - New Zealand's superstar

This barrel aged wine shows off a complexity and charm unique to the fruit from a small parcel in the Byrne vineyard, located in the Conder's Bend area of Marlborough and Mahi winemaking skill.

A juicy, crisp and tropical top value Sauvignon Blanc with 93 points. From sunny Nelson.

A great value Savvy, loved by our customers. Rising 422 metres, Mt Vernon is one of the peaks towering above Marlborough in the Wither Hills, just behind the winery at Lawson’s Dry Hills. Named after this local landmark, the Sauvignon Blanc under this label is accessible, approachable and rewarding with a focus on fruit purity.

A vintage with a well balanced flavour and acidity. The primary fruit characters will continue to unfold for several years and time will reward. Nutty and savoury complexities will continue to build and provide great interest through 2023-2026.

One of our bestselling Sauvignon Blanc. Framingham Marlborough Sauvignon Blanc is designed to be typically Marlborough in style, with a few twists. The focus is on the texture of the wine, giving it some richness and mouthfeel so that it is not lean or austere. This is one wine that won't give it all away on the first sip. 

One of New Zealand's top rated Sauvignon Blanc wines and amongst Cameron Douglas MS Top Wines of New Zealand 2021. A single vineyard, small-batch classic Marlborough Sauvignon Blanc. From the Holdaway Family vineyard at Dillons Point.

Brilliant value Sauvignon Blanc from Marlborough. Punches well above its price tag. An highly enjoyable, easy-drinking Marlborough Sauvignon Blanc with intense flavours and crisp acid in a dry style.

While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents Matt and Sophie's alternative interpretation. The Abstract Sauvignon Blanc is about savoury complexity and seamless texture that they think draws parallels with the best white Bordeaux wines, at a fraction of the price.

Beautifully perfumed with notes of grapefruit, guava, jasmine and nettles. The grapes were harvested in pristine conditional at optimal ripeness and the resulting wines display great fruit purity and generosity. From the Maori winery te Pa in Blenheim, Marlbrough.

A Sauvignon Blanc style that boasts rhubarb, nectarine & grapefruit aromas with a lean, vibrant and textural mouthfeel. Complex, dry and mineral finish. To be enjoyed in the next few years.

From one of Marlborough's top producers. To achieve a more elegant and subtle wine, only free-run juice was used. 20% of this juice was barrel-fermented in older French oak to give the wine greater weight, though ensuring that wood is not evident on the nose

A complex Sauvignon Blanc with finesse, purity and ripe flavours. Three different vineyards and careful winemaking ensure a stunning variety of aromas.

Cultivated on the shores of the Wairau Bar, the place, where the maori landed in New Zealand more than 800 years ago. The vines carry a low yield but high-quality fruit. It is the first time, that the Reserve Collection, te Pa's "ultra-premium" wine range, is available in Switzerland.

Vibrant, fresh and juicy, succulent texture that sets it apart! A quinessential Marlborough Sauvignon from one of the region's early grape pioneers. The wine is considered as one of the region's best, widely available Sauvignon Blancs.

With the volcanic hills and boulder rocks of Waiheke, Man O' War has developed a mouth watering style to rival the Sauvignon Blancs of the south. 

A lovely wine with great length, style and charm. This barrel aged wine shows off a complexity and charm unique to the Boundary Farm and Mahi winemaking control.

Te Wa , 'time and place' in te reo Maori pays homage to the distinctive wine style delivered by the stony, alluvial gravels and the cool climate of the Martinborough Terrace. A Sauvignon Blanc, that can be enjoyed in years to come.

Taking its name from the fluted basalt boulders that solemnly surround the volcanic hilltop vineyards, Gravestone is bequeathed upon the finest blend of Sauvignon Blanc and Sémillon. Fully fermented in barrel.

Neudorf Sauvignon Blanc is a unique take on New Zealand’s most planted variety - elegant, plush, intense.