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This classy, single-vineyard wine is considered as one of the best Chardonnays in New Zealand. A complex and powerful wine with bright acidity and beautiful fruit and a signature gun flint complexity and structural depth.

Recognised by Master Sommelier Cameron Douglas as one of the most exceptional wines of 2025. Each year, a limited amount of the Chardonnay predominant Blanc de Blancs No.1 Cuvée is set aside for long term ageing on lees and released after several years – giving it the title “Reserve”. Each bottle of No.1 Reserve has been individually hand numbered and hand labelled.

Limited release (800 bottles). From the most eastern block of the vineyard, the first block to see the sun. Uniquely close planted at 8,000 vines per hectare and affectionately known as the 'royal block'. “ANNA VON TIROL” is the fourth ferment to be released from block 12.

The 2023 Coleraine is the essence of Te Mata Estate’s legacy. This iconic blend of Cabernet Sauvignon, Merlot, and Cabernet Franc presents a brooding complexity of blackcurrant, white flowers, and smoky driftwood. Powerfully concentrated yet beautifully fresh, its intense tannins are masterfully sculpted through 17 months of maturation in French oak. A wine of captivating depth and irresistible length, it remains the definitive benchmark for New Zealand Bordeaux-style reds and a mandatory addition to any serious cellar.

This Chardonnay is a lightly oaked wine in a refreshing style. Showing ripe peach and stonefruit aromas with hints of nougat and Grapefruit.

This blended red of Cabernet Franc, Cabernet Sauvignon and Merlot is a prime example of the style produced from the stony soils of Hawke’s Bay. This elegant wine captivates with bright notes of redcurrant and dark plum, complemented by subtle accents of star anise and cedar, leading into a structured palate with integrated tannins and a harmoniously long finish.

Your exclusive opportunity: Secure your Magnum of the 2025 Larose – strictly limited and available for pre-order only until May 31, 2026. Place your order and payment now; delivery is expected in winter 2026 / 2027. This special edition is bottled exclusively for you in New Zealand and will not be available for retail sale.

Honoured by Master Sommelier Cameron Douglas as one of New Zealand’s most outstanding wines of 2025. Cuvée No.1 was the first wine produced by No.1 Family Estate. It is renowned throughout New Zealand and is winner of multiple International Trophies, Gold Medals and Five Star Awards since its release in 1999. This Chardonnay predominant Blanc de Blancs displays texture, finesse and charm. Typical, complex, Champagne-like characters with savoury layers of citrus and stone fruits.

Heartwood is a traditional Hawkes Bay masterpiece. Barrel fermented in French oak barrels, with 30% new oak, it bursts with flavours of stone fruit and vanilla bean - a true delight for the Chardonnay lover. The 2018 vintage was among the "Top 100 Wine Discoveries" by Robert Parker's Wine Advocate.