Marlborough Wine

A great value Savvy, loved by our customers. Rising 422 metres, Mt Vernon is one of the peaks towering above Marlborough in the Wither Hills, just behind the winery at Lawson’s Dry Hills. Named after this local landmark, the Sauvignon Blanc under this label is accessible, approachable and rewarding with a focus on fruit purity.

Brilliant value Sauvignon Blanc from Marlborough. Punches well above its price tag. An highly enjoyable, easy-drinking Marlborough Sauvignon Blanc with intense flavours and crisp acid in a dry style.

A vintage with a well balanced flavour and acidity. The primary fruit characters will continue to unfold for several years and time will reward. Nutty and savoury complexities will continue to build and provide great interest through 2023-2026.

Enjoy the new vintage of the classic Lawson's Dry Hills Sauvignon Blanc! By one of Marlboroughs early grape pioneers.

Beautifully perfumed with notes of grapefruit, guava, jasmine and nettles. The grapes were harvested in pristine conditional at optimal ripeness and the resulting wines display great fruit purity and generosity. From the Maori winery te Pa in Blenheim, Marlbrough.

From an excellent Marlborough vintage. A complex and textural wine with great purity and focus.

New vintage of one of our bestselling Sauvignon Blanc. Framingham Marlborough Sauvignon Blanc is designed to be typically Marlborough in style, with a few twists. The focus is on the texture of the wine, giving it some richness and mouthfeel so that it is not lean or austere. This is one wine that won't give it all away on the first sip. 

A complex Sauvignon Blanc with finesse, purity and ripe flavours. Three different vineyards and careful winemaking ensure a stunning variety of aromas.

From one of Marlborough's top producers. To achieve a more elegant and subtle wine, only free-run juice was used. 20% of this juice was barrel-fermented in older French oak to give the wine greater weight, though ensuring that wood is not evident on the nose

Rated by Cameron Douglas MS amongst his Top Wines of New Zealand 2021. Delicious top value Chardonnay showing an excellent balance of fruit and toasty oak. 

One of New Zealand's top rated Sauvignon Blanc wines and amongst Cameron Douglas MS Top Wines of New Zealand 2021. A single vineyard, small-batch classic Marlborough Sauvignon Blanc. From the Holdaway Family vineyard at Dillons Point.

This impressively complex and layered Sauvignon Blanc is beyond mainstream: barrel fermentation and extended lees contact in older barrels. A collaboration between Master of Wine Liam Steevenson and Winemaker Ben Glover, this is a unique offering that illustrates the quality and diversity of Marlbrorough. A reflection of single site viticulture.

A complex, textural Chardonnay with delicious creaminess, great acidity and wonderful structure.

A lovely wine with great length, style and charm. This barrel aged wine shows off a complexity and charm unique to the Boundary Farm and Mahi winemaking control.

Selected from the 38 year old vines, some of the oldest Riesling vines in New Zealand. Expressive, individual small batch wine with new world purity and old world complexity.

Framingham Pinot Noir tends to a more "feminine" style displaying grace and charm with vibrant fruit flavours and a delicate tannin structure.

New Zealand's most internationally acclaimed wine. This benchmark wine redrew the global Sauvignon Blanc map and rearranged a few boundaries in the world wine atlas. Intense, fragrant, superbly varietal, it fully deserves its pedigree status. New Zealand's most internationally acclaimed Sauvignon Blanc is sought after around the globe. 

While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents Matt and Sophie's alternative interpretation. The Abstract Sauvignon Blanc is about savoury complexity and seamless texture that they think draws parallels with the best white Bordeaux wines, at a fraction of the price.

The wines of the Reserve Collection are the crown jewels of te Pa, and available for the first time in Europe. The grapes for this wine were cultivated in the St. Leonard's Vineyard, Central Wairau Valley.

The fruit is the hero. This Chardonnay balances concentration and complexity, whilst retaining the finesse that a higher natural acidity brings.

A total passion for Mahi. The aim is to make wines of the earth, showing complex savouriness characters aligned with both red and black fruit notes.

Consistently reviewed among the top Marlborough and New Zealand Chardonnays, the Reed Vineyard Chardonnay has both power and incredible elegance.

From a stellar vintage in Marlborough for Pinot Noir. What an effort! All fruit for this wine was hand-picked, hand-sorted then destemmed and grape (!!!) sorted as to ensure that only pristine, perfect Pinot grapes make it into the fermenters. A silky, suptle, earthy Pinot Noir, that is simply delicious.

Escaroth is a unique north-facing, sloped, dry-farmed site in the middle of Taylor Pass. Vines were planted in 2001 and a dragon meets you at the entrance. It has the biggest diural range in all of Marlborough and is frequently drier than other sub-regions. 400 cases produced.

This "Homage" to the wind of the French Rhone Valley shows off as a powerful blend of 3 different grapes growing on the hottest block of pure gravel and sand on our vineyard. Hand-picked of an extremely low yield of 500g/vine from a great vintage.

A Chardonnay from Mendoza and Dijon clones with a plant density of 5,500 vines/ha.